A delicious savoury delight.
Located in Haute-Provence, in a 19th century former industrial building at the entrance to the town of Forcalquier, the Biscuiterie de Forcalquier makes all its products with farmhouse artisanal flour from organic farming.
- Origin: France
- Wheat flour 57%, wine (sulphites), extra virgin olive oil 18.3%, fine salt, herbs of Provence 1.2%(rosemary, thyme, basil, marjoram), baking powder (wheat starch, baking powder: sodium bicarbonate, monopotassium tartrate). May contain traces of nuts. Origin of wheat flour: France.